The Boosters are excited to offer a diverse menu of fully catered lunches by JRF Catering that includes a daily meat or vegetarian hot entree, a hot side vegetable, a daily salad bar with seasonal fresh fruit and veggies, grab & go food items, crackers, granola bar and milk or water.
Wednesday menu includes Barros pepperoni/cheese/veggie pizza with premium Haagen Dazs ice cream as a special treat!
What’s new?
Please email us with any questions at: lunch@basisscottsdaleboosters.org
Wednesday menu includes Barros pepperoni/cheese/veggie pizza with premium Haagen Dazs ice cream as a special treat!
What’s new?
- Once a month Chick fil-A
- $2 ala carte desserts every Tuesday & Friday
Please email us with any questions at: lunch@basisscottsdaleboosters.org
Lunch Program FAQ
How much does each lunch cost?
The price per meal for Boosters Single Child or Family membership is $6.55, which reflects a 12% discount over the nonmember price of $7.30. School staff members get 25% off of the member price. Families who are Basic members will pay $7.30.
Does my student have to purchase a lunch every day?
No, but they’ll certainly want to! Your student can choose any day they would like lunch.
What are the vegetarian options available?
Some of the hot entree options would include veggie patties and tofu. Aside from the salad ingredients, there will be hard boiled eggs, hummus, pita, legumes, yogurt & cheese in the salad bar.
Is the food safe for someone with peanut allergies?
Lunches are prepared in a peanut-free commercial kitchen. However, it is not possible to guarantee that all items are peanut-free.
The price per meal for Boosters Single Child or Family membership is $6.55, which reflects a 12% discount over the nonmember price of $7.30. School staff members get 25% off of the member price. Families who are Basic members will pay $7.30.
Does my student have to purchase a lunch every day?
No, but they’ll certainly want to! Your student can choose any day they would like lunch.
What are the vegetarian options available?
Some of the hot entree options would include veggie patties and tofu. Aside from the salad ingredients, there will be hard boiled eggs, hummus, pita, legumes, yogurt & cheese in the salad bar.
Is the food safe for someone with peanut allergies?
Lunches are prepared in a peanut-free commercial kitchen. However, it is not possible to guarantee that all items are peanut-free.
